Food plays a much-loved and highly anticipated part of the holiday season – whether it’s devouring the traditional Christmas Pudding, decorating the pavlova or the act of feasting till you can feast no more.
Long-term James Street local and patisserie paradise Jocelyn’s Provisions appreciate that the holiday season is about sharing and enjoying good food with friends and family. So much so, they have been preparing for it since winter! That’s right, holiday pastry and provision preparation started early with their team of chefs and artisan bakers maturing fruits and marinating their glazes in July. The result, a whole lot of deliciousness, that you and your friends, family or colleagues can enjoy at your Christmas table or event.
To help with the sweet and savoury selection, Jocelyn’s Provisions Christmas Catalogue is full of traditional holiday favourites from the Christmas Cake and Pudding, Pavlova Shells to Festive Biscuits. For something more savoury, try their Cashew and Herb Crispbread, Mini Sausage Rolls wrapped in their house-made butter puff pastry or Cauliflower and Parmesan Fritters. Because it’s Australia, and Christmas is bound to be hot, again, add one of Jocelyn’s Provisions signature salads to the mix. Think, Roasted Cauliflower and Barley, Israeli Cous-Cous or Creamy Potato Salad. They even have the Christmas Ham covered, with apricot and maple glaze, no less. Delicious!
November 8, 2019