Market Day of James Street Food & Wine Trail (JSFWT) on Sunday 28 July will see the largest street closure to date. Previously occupying McLachlan to Doggett Street’s, this year’s event will expand to Arthur Street, from Bucci to Sixes And Sevens, to make way for four new market stalls from James Street’s newest additions, Hellenika, Lobby Bar, Gelato Messinaand Mosconi who are thrilled to be involved in their first-ever Market Day.
Twenty-eight stalls by James Street operators will partake in this year’s event and tunes from three stages; LIVE, VIBE and JAZZ will be projected throughout the street, whilst the ILVE Pop-Up Kitchen returns to see Adam Wolfers of Gerard’s Bistro, Shaun Malone of Bucci and Bryan Kelly of Hellenika take to the stage for live chef demonstrations – offering guests a one-of-a-kind chance to learn from and taste the creations of some of James Street’s best culinary creators. The Kids Camp will also return in collaboration with Little Green Thumbs, giving little foodies the opportunity to plant and take home their very own seedlings.
Find out more via www.jamesst.com.au/jsfwt19 .
- July 28, 2019
- 10AM – 6PM
- James St
- Fortitude Valley
- BRISBANE QLD