Treat your taste buds to a cosy evening at King Arthur Cafe, with head chef Liam Gregory who focuses on a ‘made from scratch’ approach using local and sustainable ingredients. Renowned for their impressive breakfast offering, do not miss the opportunity to dine at this much loved locale. Diners will enjoy a ‘Taste of Winter’ featuring the freshest Queensland produce in five considered courses, and for those who like a good drop or two, opt for the matching natural wine package which are hand selected to perfectly compliment each dish.
Details: $85 per person + $35 for matching wines
Reservations: click here
When
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- July 26, 2019
- 6PM onwards
Where
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- King Arthur Cafe
- Fortitude Valley
- BRISBANE QLD
Register/Details
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- Reservations are essential
- 0407941299
- mairi@kingarthurcafe.com
- www.kingarthurcafe.com



