What's on

CRU Bar + Cellar

Sip away this Market Day with exquisite wine carefully sourced by the experts at CRU Bar + Cellar.

Menu:

2018 Château Peyrol Rose, Provence France

2018 Wairau River Sauvignon Blanc, Marlborough New Zealand

2017 Yering Station Village Chardonnay, Yarra Valley

2018 Bellvale Pinot Noir, Gippsland

2017 Teusner Bilmore Shiraz, Barossa Valley

Peroni Red

 

* Food and beverages will be served in takeaway packaging on Market Day

When

  • July 28, 2019
  • 10AM - 6PM

Where

  • Market Day
  • Fortitude Valley
  • BRISBANE QLD

Register/Details