From Crayfish Brioche Rolls to Beef Brisket Baguettes, Lobby Bar Restaurant will no doubt be making mouths water this Market Day.
West Australian Crayfish Brioche Roll with Scallion + Celery Remoulade Sauce
Smoked Beef Brisket Baguette with Homemade Pickles + Rainbow Slaw
Fries w/ Tarago River ‘Shadows of Blue’ + Masala Dust
* Food and beverages will be served in takeaway packaging on Market Day